Ecuadorian Wild Pacific White Shrimp

These premium white shrimp are wild-harvested from the pristine coastal waters of Ecuador’s Pacific Ocean, the top producing area for Litopenaeus vannamei. The prawns are individually quick-frozen on the fishing vessel straight after being caught, without additives, which is what keeps the thin shell, plump meat and crisp, springy texture intact.

Handpicked jumbo shrimp arrive whole, with heads, legs and shell still on. That makes them equally at home blanched and dipped, steamed with garlic and vermicelli, braised in soy, butter-seared, charcoal grilled, or tossed in the air fryer. Each 500 gram pack is vacuum sealed, with a frozen shelf life of up to 18 months.

• Wild-harvested from Ecuador’s Pacific coastal waters
• Individually quick-frozen on board — no additives
• Jumbo whole shrimp with heads, legs and shells intact
• 500 g per pack, up to 18 months frozen shelf life